Amy Molotoks

Amy Molotoks is a Research Associate at SEI York and is part of the Sustainable Consumption and Productionteam. She works on the GCRF Trade Hubproject which involves examining the impact of agricultural commodity trade on biodiversity.

She holds a BSc in Environmental Science from the University of Southampton and an MSc in Biodiversity and Conservation from the University of Exeter. Amy also completed a PhD in Biological Sciences at the University of Aberdeen as part of the Environmental Modelling group. Her research focused on spatially mapping the global impacts of future cropland expansion on various biodiversity metrics, carbon storage and food security in order to examine trade-off hotspots.