STE IV DE CACAO ET CAFE
Côte d'Ivoire

*Data only includes exports

STE IV DE CACAO ET CAFE compared to other companies
Ranked by deforestation exposure

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Top markets for STE IV DE CACAO ET CAFE
Ranked by deforestation exposure

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Deforestation exposure over time (ha)
STE IV DE CACAO ET CAFE

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Other companies

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Volume over time (t)
STE IV DE CACAO ET CAFE

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Other companies

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STE IV DE CACAO ET CAFE deforestation exposure in sourcing departments - 2019

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Data sources

Deforestation sources

Vancutsem, C. et al. (2021) ‘Long-term (1990–2019) monitoring of forest cover changes in the humid tropics’, Science Advances, 7(10), p. eabe1603. Available at: https://doi.org/10.1126/sciadv.abe1603.

Kalischek, N. et al. (2023) ‘Cocoa plantations are associated with deforestation in Côte d’Ivoire and Ghana’, Nature Food, 4(5), pp. 384–393. Available at: https://doi.org/10.1038/s43016-023-00751-8.

Emissions sources

Soto-Navarro, C. et al. (2020) ‘Above and below ground biomass carbon’. UN Environment Programme World Conservation Monitoring Centre (UNEP-WCMC). Available at: https://doi.org/10.34892/RH7V-HG80.

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