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Brazil and China have the opportunity to use their powerful trade alliance to ensure future food security and economic stability by curbing deforestation and reducing climate change, according to a new report by Trase.
Global efforts to halt deforestation have largely overlooked the expansion of fields to grow staple crops such as rice, maize and cassava for domestic food consumption, innovative new research has found. It recommends that governments and businesses should pay greater attention to these drivers given their substantial impact on biodiversity loss, climate change and food security.
Trase is using Artificial Intelligence (AI) to detect thousands of soy processing and storage facilities in Brazil, supporting progress by companies and governments towards achieving deforestation-free supply chains through product traceability.